What You Need to Know
Our chef will prepare a hearty breakfast and dinner each day. Breakfasts are made to order, and include your choice of hot and cold cereals, muffins, breads, fruits, eggs, French toast, pancakes, bacon, sausage, reindeer sausage, juices, and coffee or tea.
Lunch out in the field will vary depending on where you are fishing. In many locations, our guides will prepare a streamside shore lunch with fresh fish you caught that day. In other fisheries, your guide will pack a lunch containing sandwiches, hot soup, snacks, and fresh cookies. Guides will always have a cooler filled with beverages of your choice each day.
At the end of the fishing day, you can enjoy our cocktail service in the lakefront gazebo, and swap fishing stories from your day’s adventure with your fellow guests.
Dinner at the lodge begins with chef-made appetizers, and is followed by a 3 course meal. Our chef’s menu for the week may include steaks, halibut, prime rib, prawns, lamb, king crab, venison and more. Save room for delicious home made dessert to finish it off.
Please let us know if you have any dietary restrictions, and we will do our best to accommodate them.
